Best Restaurants in Chiesa Rossa

Chiesa Rossa is a quaint neighborhood located in the southern part of Milan, Italy. Known for its serene environment and residential appeal, the area offers a unique blend of traditional Italian lifestyle and modern amenities. Chiesa Rossa may not be bustling with tourists, but it provides a peaceful retreat for those looking to explore Milan beyond its famous landmarks.



Best Restaurants in Chiesa Rossa, Milan


The culinary scene in Chiesa Rossa is characterized by authentic Italian flavors, with a focus on traditional Milanese dishes. The neighborhood hosts a variety of dining establishments, ranging from cozy trattorias to elegant restaurants. Visitors can indulge in classic dishes such as Risotto alla Milanese, Ossobuco, and Cotoletta, prepared with local ingredients and time-honored recipes. For a casual dining experience, there are several pizzerias and cafes offering delicious pizzas and espresso. Whether you're a foodie or just looking to enjoy a hearty meal, Chiesa Rossa's dining options cater to all tastes.



Local Attractions


While Chiesa Rossa is primarily a residential area, it does offer a few cultural attractions for visitors. The Parco della Chiesa Rossa is a popular spot for locals and tourists alike, providing a green oasis for relaxation and leisure activities. The park is home to the historic church, Chiesa di Santa Maria alla Rossa, from which the neighborhood gets its name. This charming church is a must-visit for those interested in history and architecture. Additionally, the nearby Naviglio Pavese canal offers picturesque views and a pleasant walking path.



Transportation and Accessibility


Chiesa Rossa is well-connected to the rest of Milan, making it easy for visitors to explore the city. The neighborhood is served by several public transportation options, including buses and the metro, providing convenient access to Milan's bustling city center. Whether you're staying in Chiesa Rossa or just visiting for a meal, getting around is hassle-free and efficient.

Antica Osteria Del Mare

$$$$ Via Ascanio Sforza, 105, 20141, Chiesa Rossa, Milan
Italian Mediterranean Casual Dining Family Style
The Antica Osteria del Mare restaurant in Milan delights its customers with typical Sardinian products such as Carasau bread, pecorino cheeses served with honey (particularly strawberry tree honey), 'racing' bluefin tuna from Carloforte and mullet roe. In the restaurant, the entire staff offers you the possibility to choose between the extensive fish courses with a typical preparation of the Sardinian region. The courses carefully prepared by the chefs are outlined between different fish dishes, including baby octopus with polenta, octopus with potatoes, grilled or au gratin scallops, sea truffles, oysters, sea urchins, spider crab in oil and lemon, mixed raw and seafood and shellfish, tartare and scampi with seasonal vegetables and house marinated anchovies. Every day you will find the recommended dishes of fresh products from trusted suppliers.

Al Garghet

$$$$ Via Selvanesco, 36, 20141, Chiesa Rossa, Milan
Italian Premium Casual
Nestled in the greenery of the Chiesa Rossa area, south of Milan, Al Garghet is an iconic restaurant representing one of the city's best experiences of traditional Lombard cuisine. Its name, which in Milanese dialect means "the croaking of frogs", evokes the nature surrounding it and the tranquillity of the countryside, despite being just a few minutes from the city centre. This restaurant is known for its authentic and homely cuisine, warm service and charming rural atmosphere, making it an unmissable destination for those who want to taste the flavours of tradition in a rustic and welcoming environment. Al Garghet is located in a renovated farmhouse, surrounded by a large garden that, during the warmer months, becomes an oasis of peace with outdoor tables under the trees. The farmhouse, with its exposed beams and stone walls, retains the rustic charm of the ancient Lombard farms, creating an atmosphere reminiscent of past country houses. The interiors are decorated with care: period furniture, checked tablecloths and nostalgic details that give a sense of warmth and familiarity, making the restaurant a perfect refuge for those looking for a break from the frenzy of the city. Al Garghet's cuisine is a triumph of traditional Milanese and Lombard dishes, prepared carefully and respecting ancient recipes. The menu offers a wide selection of dishes celebrating local flavours, particularly concerning the ingredients' seasonality and the raw materials' quality. The highlight is undoubtedly the Milanese cutlet, served in an authentic, tall, juicy version with a light golden breading. Other specialities include the Milanese risotto with ossobuco, prepared with saffron and butter as tradition dictates, and the Valtellinesi pizzoccheri, rich and tasty, ideal in the colder seasons. There is no shortage of cancelli, a stuffed pasta typical of Lombardy seasoned with melted butter and sage.

Osteria Il Riccio Di Mare

$$$ Via Muzio Attendolo Detto Sforza, 5, 20141, Chiesa Rossa, Milan
Italian Mediterranean Casual Dining
Located in Milan's quiet Chiesa Rossa neighbourhood, Osteria Il Riccio Di Mare is a seafood restaurant that brings fresh and authentic sea flavours to the city's heart. Specializing in traditional Mediterranean dishes, the osteria uses the highest quality raw materials sourced directly from the Italian coast. The care in selecting the fish and the simple but flavorful preparations make Il Riccio Di Mare an unmissable destination for lovers of fresh fish. The intimate and welcoming atmosphere is perfect for romantic dinners or relaxed lunches with friends. Osteria Il Riccio Di Mare is located in the Chiesa Rossa area, a quiet and green residential neighbourhood south of Milan. The proximity to the Naviglio Pavese and the Parco Agricolo Sud Milano gives the restaurant a pleasant natural setting, away from the chaos of the city centre. The cuisine of Osteria Il Riccio Di Mare is a tribute to the flavours of the Mediterranean, with a particular focus on fresh fish and seafood. The menu varies based on the availability of the fish, always ensuring the use of fresh and high-quality ingredients. Each dish is prepared with simplicity and passion for enhancing the fish's freshness and preserving the sea's authentic flavours. Among the appetizers, the seafood crudités stand out, with oysters, tuna tartare and red prawns, served with light condiments that enhance the delicacy of the fish. Also very popular are the mussels alla marinara and the octopus salad, prepared with extra virgin olive oil and lemon to maintain the freshness of the dish.
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